Seasoned Pork Chops With Apples

Pork Chops & Apples

Looking for a unique and healthy entrée to serve your family? Is a low calorie count a bonus when you plan your meals? This delicious dish is guaranteed to delight everyone’s taste buds – combine it with brown rice for extra nutrition!

Ingredients

3     Tablespoons Olive Oil
1     Pound of Boneless Center Cut Pork Chops, Cubed
¼   Cup All-Purpose Flour
1     Teaspoon Chopped Fresh or 1/2 Teaspoon Dried Thyme Leaves
1     Teaspoon Paprika
¼   Teaspoon Pepper
1½ Cups Better Than Bouillon Chicken Broth
2     Cups Sliced Onions (about 1 Large Onion)
2     Green Apples, Peeled and Sliced
¼   Cup Chopped Fresh Parsley

Instructions

1. Preheat the oven to 350 degrees.

2. Mix the flour, thyme, paprika, and pepper in a plastic bag with a zipper top. Add the pork. Seal the bag and shake it until the pork is well coated.

3. Heat the olive oil in a large frying pan over medium high heat and brown the outside of the pork. Remove the pork and set aside.

4. Add broth to the pan; scrape the bottom of the pan with a wooden spoon to loosen any brown bits. Heat to boiling and then stir in onions. Cook for 5 minutes.

5. Transfer the pork and onions/broth mixture to a baking pan. Cover the mixture with apples and parsley.

6. Cover and bake for about 1 hour or until the pork is tender.

7. Serve over rice or as desired.

Recipe Resources

Looking for more fabulous recipes? Visit Create With Joy – Recipes!

For more culinary inspiration, visit:

Fat Camp Friday
Flashback Friday
Food Friday
Foodie Friday at Designs By Gollum
Food Trip Friday
Friday Favorites at Simply Sweet Home
Friday Potluck
Seasonal Sunday
Tempt My Tummy Tuesdays at Blessed With Grace
Tuesdays At The Table at All The Small Stuff
Two For Tuesdays at Frugality And Crunchiness With Christy
Tuesday Night Supper Club at Fudge Ripple
Pennywise Platter Thursday at The Nourishing Gourmet

36 Responses to “Seasoned Pork Chops With Apples”

Read below or add a comment...

  1. Beth says:

    That sounds really good, Paper Princess! I love pork chops and these are a nice change from grilled or baked.
    Blessings, Beth

  2. Komali Nunna says:

    Sounds interesting. I will try to make it next time. Thanks for sharing.

  3. Rachel says:

    I really like that you paired the pork with brown rice, very healthy alternative!

  4. April@The 21st Century Housewife says:

    Your pork chops look really delicious – and I like the brown rice too!

  5. fairyrocks says:

    Oh, that looks and sounds so good!!

    What night are you serving that….I'll be over
    I will bring the 'Red Wine' and dessert LOL

  6. Gail @ Faithfulness Farm says:

    Oh, don't apples and pork just *GO* together!! Looks devine 🙂

    Blessings!
    Gail

  7. Grandma Yellow Hair says:

    Boy does this make me hungry and I just finished lunch. lol
    So happy you came by and entered my giveaway. I really appreciate it and good luck.
    Love always catching up with you.
    Love
    Maggie

  8. Mimi says:

    Looks pretty tasty to me.
    Mimi

  9. bj says:

    ummm…this sounds delicious. and I love pork chops!!
    Thanks for the link..I'm not sure what the deal was but…ANYway, here i am.

    Good good luck on the giveaway..:)
    You have all next week to leave as many comments as you want..fun fun

  10. chubskulit says:

    I am a new follower from Boost My Blog Friday. Hope you can drop by and boost any of my sites below by following back, thanks!.
    Etcerera Etcetera
    Spice Up Your Life
    Nostalgic Marveling
    Obstacles & Glories

  11. Organic Girl says:

    Happy Friday Follow Organic Girl andTodays Diva

  12. Amy says:

    that sounds yummy!

  13. Brenda says:

    YUM!

  14. Brenda says:

    Looks great!

  15. Christy says:

    We love pork chops around here and always have apples of some sort with them – can't wait to try this!
    I am so glad you linked this to Two for Tuesdays!! Thanks for joining us!

  16. girlichef says:

    Nice! This sounds delicious and very comforting. I love the chewy, nuttiness of brown rice…nice! Thank you for sharing this with Two for Tuesdays this week =)

  17. Christy says:

    wow…this looks amazing…i love this recipe! thank you for sharing this on tuesday night supper club

  18. the clark clan says:

    Hi Paper P and welcome to the two for tuesday recipe blog hop! I love when new bloggers link up because I get to be snoopy and check out their space and recipes! I love that you are an artist, like me (textiles mostly) but you have integrated your food and art life seamlessly–good for you! I grabbed your rss feed and am following your blog! Looks like there is loads going on here! I really enjoy the combo of tender pork chops and apples. My gran used to make something similar so this is comfort food for me! Thanks again and I hope to see you on the hop next week as well! 🙂 Alex@amoderatelife

  19. Jerri says:

    Sounds great! Where I from, a lot of people love pork chops with apples!

    Thanks for linking up for Friday Favorites!

  20. Butterpoweredbike says:

    Some of my favorite autumn meals involve nice fatty cuts of pork from my prized tamworths and apples from my backyard tree. I love that flavor combo. Thanks for linking up with Two for Tuesday.

  21. Heather says:

    This looks delicious!!!!

  22. Jingle says:

    I wish to have a bite.

    thanks.

  23. Andy says:

    Hello.
    I love pork chops and this looks yummy.
    We stopped eating white rice years ago, although my wife likes to indulge in the occasional Basmati rice, which I also love. Brown rice has more texture, keeps you fuller and of course is a lot healthier too.

    Excellent presentation! Thanks for sharing.

    Mine’s here:
    Pages Of Love

  24. Wow. This looks perfectly delicious!

    If it ever cools off around here, I will definitely give this recipe a go!

    Yum!

    Thanks for a perfect link for the letter ‘P’.

    A+

  25. Miranda says:

    Yummy and healthy? Bonus for sure. Thanks for sharing with Fat Camp Friday, hope you enjoyed your weekend!

  26. maiylah says:

    yes, that would be perfect with brown rice! YUMMY!

    thanks so much for sharing over at Food Friday
    enjoy the rest of the week! 🙂

  27. April@The 21st Century Housewife
    Twitter: apriljharris
    says:

    This sounds like such a delicious way to cook and serve pork – and so healthy too! Thank you for sharing this post with the Gallery of Favorites.

  28. cheerful says:

    looks really tasty…thanks for sharing your recipe! visiting super late from last week’s FF, hope you can still visit me back. thanks and have a great week. 🙂

  29. Yummy! I love to cook apples with pork. I just bought a pork loin roast to cook while my son and daughter in law are in town and I think I will use your recipe to cook it.

  30. April@The 21st Century Housewife
    Twitter: apriljharris
    says:

    I love the apples and spices in this recipe. What a delicious autumn dinner! Thank you for sharing this post with the Hearth and Soul hop.

  31. christy says:

    this is the perfect fall dish…i just crave pork and apples once the weather begins to turn! thank you for sharing with tuesday night supper club.

  32. Deanna T. says:

    I love the combination of pork and apples. This is a bit different from my usual recipie and I’m looking forward to trying it.

    I stumbled you, my post is http://www.mapleleafmommy.com/2011/10/introducing-your-kids-to-gaming-or.html.

  33. Stopping by from STT…That sounds really good! I think I need to go to the store! I wouldn’t have thought to add the onion, I don’t think. Apples and pork make such a great combo.

    Jamie @ Mama.Mommy.Mom.
    My Post

  34. Brandina says:

    This sounds delicious! I’ve been craving some pork chops with either apples or peaches lately, but hadn’t really run across a recipe to try. I’ll definitely put this on my list of menu ideas and let you know what I think after trying it 🙂

    Stumbling through from the Stumble Tumble Tuesday Hop. My post is

  35. XmasDolly
    Twitter: Xmasdolly
    says:

    Ohhhhhhhhh yum, all that’s missing is a little scoop of apple sauce. hehehehe… Thanks for sharing. Come share by me too any one else that has recipes 🙂

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